Join us at Smith's Landing Seafood Grill for a winemaker's dinner celebrating the wines from local favorite Favalora Vineyards Winery.

$95 Per Person (Not including 20% auto gratuity & sales tax) $95.00 + $19.00 Auto Gratuity + $11.11 Sales Tax = $125.12

Menu Created By Executive Chef Jesus Martinez

FIRST

Green Vegetable Gazpacho Withpink Argentinian wild shrimp & pickled red onions.

Paired with 2020 De Sophia Vineyard Rose

SECOND

Baja Bass Pan-seared & served over Forbidden Black Rice with Spanish Chorizo & a vanilla bean citrus beurre blanc.

Paired with 2019 Chardonnay

THIRD

Three Cheese Ravioli Pillows of pasta filled with Ricotta, Parmesan & Romano cheeses & tossed in pesto. Topped in a sausage ragú & ricotta salata with a drizzle of extra virgin olive oil.

Paired with 2020 De Sophia Vineyard Barbera

FOURTH

Lamb Chops Crusted with mushrooms, served over sweet onion risotto cakes with garden vegetables & a balsamic jus.

Paired with 2019 Mataró

FIFTH

Chocolate Coffee Cake Served ala mode with vanilla bean ice cream & a coffee bean sauce.

2019 Del Barba Vineyards Carignane

Order Tickets